Product Description:
There are thousands of types of hot peppers, and they tend to offer similar nutritional benefits. Take green chile peppers. One serving (half a cup) is low in calories, sugars and carbohydrates. It also contains little fat and no cholesterol. Nutrients include a whopping dose of Vitamin C. Hot chile peppers contain carotenoids (Vitamin A), flavonoids, antioxidants, vitamins and minerals, all of which confer health benefits, including anti-aging and anti-inflammatory properties, DNA protection and lower blood pressure.
You can rate too. Click on stars.
Green Chili Peppers, Vinegar, Salt, Water
|
Per 15 |
|
|
| Amount |
% Daily Value |
|
|
Calories |
10 | |
|
Fat |
0.5g |
1% |
|
Saturated |
0g |
0% |
|
Trans |
0g |
0% |
|
Cholesterol |
0mg |
0% |
|
Sodium |
870mg |
36% |
|
Carbohydrate |
1g |
0% |
|
Fibre |
<1g |
0% |
|
Sugars |
0g |
|
|
Protein |
0g |
|
|
Vitamin A |
|
4% |
|
Vitamin C |
|
0% |
|
Calcium |
|
0% |
|
Iron |
|
0% |
